Oumph! Sticky Smokehouse Rib Style

TABLE MANNERS NOT REQUIRED.

Sticky Smokehouse Rib Style

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RIB STYLE

SAUCY

BBQ

SOY-BASED

PAN FRY

OVEN

GRILL

TABLE MANNERS NOT REQUIRED.

Juicy Oumph! fillets in rib-style shapes, with a sticky and smoky BBQ glaze. A no-brainer that these were born for the grill!

Nutritional Value

NUTRITIONAL INFORMATION PER 100G

Energy

518 kJ/123 kcal

Fat

1.4 g

of which saturates

0.4 g

Carbohydrate

10 g

of which sugars

9 g

Fibre

5.1 g

Protein

15 g

Salt

1.0 g

Iron

3.3 mg (24%)*

*Nutrient reference values

Ingredients

Textured SOYA protein 87% (water, SOYA protein concentrate), barbecue sauce 13% [sugar beet syrup, tomato puree, seasoning (onion, colour (ammonia caramel), salt, paprika, garlic, chipotle, black pepper, lovage, ginger), vinegar, rapeseed oil, tamari sauce (water, SOYAbeans, salt, alcohol), potato starch, hickory smoke flavouring, apple juice concentrate, yeast extract, gelling agent (xanthan gum)].

For allergens see ingredients in CAPITAL letters.

STORAGE

Keep frozen at -18°C or colder.
Do not refreeze after defrosting.

PREPARATION

For the perfect result, thaw the pieces. Pan fry in oil on medium heat for 3- 4 minutes turning occasionally. Alternatively, heat in the oven at 180 °C for 10 minutes – or toss them on the grill, ensuring that the grill is at least 15 – 20 cm above the charcoal. Turn several times during cooking. Enjoy!

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