Oumph! Mac n Cheese Waffle Slider

4/5
3.5
(2)

Ingredients:

1 pack of Oumph! Pulled BBQ Chunks, defrosted
Vegan mayonnaise, to serve
Lettuce leaves, to serve
Waffle:
Non-stick spray, for waffle maker
1 tbsp vegetable stock powder
100g vegan cream cheese
1 tbsp tomato puree
100ml water
150g all-purpose flour
150g nutritional yeast
1 tbsp baking powder
1 tsp onion powder
1 tsp garlic powder
1 tsp sugar
1 tsp paprika
1 tsp turmeric powder
200g vegan cheese, grated
300g macaroni, cooked

Cooking Instructions:

Preheat waffle maker and spray with non-stick spray
To make the waffle, in a large mixing bowl whisk together the wet ingredients: water, cream cheese, and tomato puree
Then whisk in the dry ingredients: vegetable stock powder, flour, nutritional yeast, baking powder, onion powder, garlic powder, sugar, paprika, and turmeric powder
Finally, fold in the cheese and macaroni to complete the waffle batter
Add about 1/3 of the batter to the waffle iron at a time, cook until golden brown, about 5 minutes each. Carefully take out the waffle
Fry Oumph! Pulled BBQ Chunks on medium heat
Build sliders by topping waffles with Oumph! Pulled BBQ Chunks, a drizzle of mayonnaise, and lettuce leaves

Rate recipe!

Oumph! Taco Pie

GET THIS RECIPE

Oumph! Balls

GET THIS RECIPE
/recipes/oumph-mac-n-cheese-waffle-slider/
Want Some Oumph! In Your Life?

You can find Oumph! globally, in stores and restaurants near you.

Group-10487.svg

Explore Oumph! in
Iceland

click here.

Explore Oumph! in
Netherlands

click here.

Explore Oumph! in
Germany

click here.

Explore Oumph! in
Norway

click here.

Explore Oumph! in
Sweden

click here.

Explore Oumph! in
Finland

click here.

Explore Oumph! in
United Kingdom

click here.

Explore Oumph! in
South Africa

click here.

Taste It &
Tell Us About It!

Retailers

Leave a Review