Oumph! Be*f Style Strips

MIGHTY MEATY CHUNKS
Be*f Style Strips
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STRIPS
MARINATED
SOY-BASED
FRY IN PAN
OVEN

MIGHTY MEATY CHUNKS.

Juicy, meaty and totally delicious.
STORAGE

Keep in freezer -18 °C or colder.

PREPARATION
Fry the strips in oil for 8-10
minutes – ensure you get a nice crispy surface. Serve with
what you like best!

 

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Best vegan products about by far ?

Anonymous

So blown away by that burger of yours really like that it is in the freezer and cardboard package too ?

Anonymous

Absolutely love this stuff

Anonymous

In my eyes you can’t go wrong with Oumph!

Anonymous

Fantastic vegan food

Anonymous

That pulled Oumph! is amazing-I do it with a green pepper and noodles in garlic frylight

Anonymous

That stuff is amazing!! Tbh everything they do is! ??

Anonymous

That oumph! doner meat mate is banging man and I’ve got more coming this week in my shopping

Anonymous

This is the best thing ever ?

Anonymous

For lunch today I made some buttery rice, with green beans and Oumph! sticky ribs. I’m my eyes You can’t go wrong with Oumph!, these “ribs” in particular are probably my favourite. They are also very tasty in sandwiches.

Anonymous

I keep coming back to Oumph! because no one can beat their texture or flavors, and it’s plant-based protein.

Lovisa Berglund

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