Crispy Buffalo Bowl
4/5
[ratemypost-result]
Ingredients:
280g Oumph! Crispy Buffalo Bites
300g round grain rice
½ diced cucumber
1 sliced avocado
Salad cress
1 chopped spring onion
4 tbsp roasted seaweed
4 tbsp shredded seaweed
Sriracha sauce to taste
Kimchi to taste
Cooking Instructions:
Start by boiling the rice.
Set the oven to 180 degrees and bake the bites for about 10 minutes until they are golden brown or deep fry for extra crunch.
While everything is cooking, chop the vegetables.
Start by layering the rice and then the vegetables, top with the bites and drizzle with dressings of your choice!
Rate recipe!
[ratemypost]
Sticky Asian Bites
GET THIS RECIPEOumph! Mac n Cheese Waffle Slider
GET THIS RECIPETaste It &
Tell Us About It!
Best vegan products about by far ?
Anonymous
So blown away by that burger of yours really like that it is in the freezer and cardboard package too ?
Anonymous
Absolutely love this stuff
Anonymous
In my eyes you can’t go wrong with Oumph!
Anonymous
Fantastic vegan food
Anonymous
That pulled Oumph! is amazing-I do it with a green pepper and noodles in garlic frylight
Anonymous
That stuff is amazing!! Tbh everything they do is! ??
Anonymous
That oumph! doner meat mate is banging man and I’ve got more coming this week in my shopping
Anonymous
This is the best thing ever ?
Anonymous
For lunch today I made some buttery rice, with green beans and Oumph! sticky ribs. I’m my eyes You can’t go wrong with Oumph!, these “ribs” in particular are probably my favourite. They are also very tasty in sandwiches.
Anonymous
I keep coming back to Oumph! because no one can beat their texture or flavors, and it’s plant-based protein.
Lovisa Berglund