STRIPS
DRY RUB
KEBAB SPICE
SOY-BASED
Pan Fry
Oven
SPICE UP YOUR MOUTH.
Those spicy Oumph! strips are flavoured up with traditional kebab spices and serves you any kebab dish in no time! Wrap them up with veggies and sauce in a flatbread or pita and enjoy :) *Check local packaging for ingredients, allergy information and nutritional values.
STORAGE
Keep frozen at -18°C or colder.
Do not refreeze after defrosting.
PREPARATION
For the most delicious spiced Kebab Oumph!, pan fry in oil over medium heat for 5-6 minutes if frozen or 3-4 minutes if thawed. Serve with what you like best! We like our Oumph! spiced kebab on flatbread with crisp salad onions and drizzled with lots of sauce! Or try it in a curry, adding it last, for the perfect amount of bite. Enjoy!
Oumph! Kebab Plate
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Your Life?
You can find Oumph! globally, in stores and restaurants near you.

Explore Oumph! in
Netherlands
click here.
Explore Oumph! in
Germany
click here.
Explore Oumph! in
Norway
click here.