Homemade Cheese Smash

 4/5

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Ingredients:

600g Oumph! Make Anything Mince

100ml BBQ sauce

8 slices of plant-based cheese

25g chopped iceberg lettuce

Sliced onion

Your favourite dressing

4 hamburger buns

Cooking Instructions:

Put the mince in a bowl, add the BBQ sauce. Mix with your hands. Form 8 balls.

Heat 2 frying pans with oil. Put the balls down and smash them with an instrument of your choice, a spatula, pot or even an electric guitar. Turn the burger over after a few minutes. Add the cheese.

Toast the buns.

Now it's time to assemble. Build it, the height, the width, but above all, munch away. Don't hold back.

Rate recipe!

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The Make Anything Mince

SHAPE IT. TASTE IT. GET IT.

Get your own The Make Anything Mince

Want Some Oumph! In Your Life?

You can find Oumph! globally, in stores and restaurants near you.

Taste It &
Tell Us About It!

I keep coming back to Oumph! because no one can beat their texture or flavors, and it’s plant-based protein. Lovisa Berglund.

Anonymous

I love cooking and treating my friends to delicious meals! The Oumph! the Chunk is by far my favourite – it can be used for pretty much any seasoning or cuisine. I’m not a vegetarian myself, and I really like to treat non-vegetarian friends to discover Oumph! Jonna Lindell

Anonymous

Best vegan products about by far ?

Anonymous

So blown away by that burger of yours really like that it is in the freezer and cardboard package too ?

Anonymous

Absolutely love this stuff

Anonymous

For lunch today I made some buttery rice, with green beans and Oumph! sticky ribs. In my eyes You can’t go wrong with Oumph!, these “ribs” in particular are probably my favourite. They are also very tasty in sandwiches.

Anonymous

Fantastic vegan food

Anonymous

That pulled oumph! is amazing-I do it with a green pepper and noodles in garlic frylight

Anonymous

That stuff is amazing!! Tbh everything they do is! ??

Anonymous

That oumph! doner meat mate is banging man and I’ve got more coming this week in my shopping

Anonymous

This is the best thing ever ?

Anonymous

Homemade Cheese Smash

Ingredients:

Cooking Instructions:

I keep coming back to Oumph! because no one can beat their texture or flavors, and it’s plant-based protein. Lovisa Berglund.

I love cooking and treating my friends to delicious meals! The Oumph! the Chunk is by far my favourite – it can be used for pretty much any seasoning or cuisine. I’m not a vegetarian myself, and I really like to treat non-vegetarian friends to discover Oumph! Jonna Lindell

Best vegan products about by far ?

So blown away by that burger of yours really like that it is in the freezer and cardboard package too ?

Absolutely love this stuff

For lunch today I made some buttery rice, with green beans and Oumph! sticky ribs. In my eyes You can’t go wrong with Oumph!, these “ribs” in particular are probably my favourite. They are also very tasty in sandwiches.

Fantastic vegan food

That pulled oumph! is amazing-I do it with a green pepper and noodles in garlic frylight

That stuff is amazing!! Tbh everything they do is! ??

That oumph! doner meat mate is banging man and I’ve got more coming this week in my shopping

This is the best thing ever ?

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