Oumph! Crispy Buffalo Bites
FORGET THE FORK.
BITES
COATED
BUFFALO SAUCE
SOY-BASED
PAN FRY
OVEN
DEEPFRY
AIRFRYER
FORGET THE FORK.
SNACK ATTACK!! Potentially our best product ever. At least if you are into juicy Oumph! chunks marinated in an awesome buffalo sauce with crispy cornflakes coating. Crisp them up in the oven or pan and get ready to dive into the sofa! *Check local packaging for ingredients, allergy information and nutritional values.
STORAGE
Keep frozen at -18°C or colder.
Do not refreeze after defrosting.
PREPARATION
To be cooked directly from frozen. Fry (or deepfry) the pieces in oil for 4-5 minutes, or throw them into the oven at 200°C for about 10-15 minutes, until they get crispy. Serve as a snack with vegetable sticks and dips, or as a main dish with vegetables, fries and loads of sauce!
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Want Some Oumph! In Your Life?
You can find Oumph! globally, in stores and restaurants near you.
Taste It &
Tell Us About It!
I keep coming back to Oumph! because no one can beat their texture or flavors, and it’s plant-based protein. Lovisa Berglund.
I love cooking and treating my friends to delicious meals! The Oumph! the Chunk is by far my favourite – it can be used for pretty much any seasoning or cuisine. I’m not a vegetarian myself, and I really like to treat non-vegetarian friends to discover Oumph! Jonna Lindell
Best vegan products about by far ?
So blown away by that burger of yours really like that it is in the freezer and cardboard package too ?
Absolutely love this stuff
For lunch today I made some buttery rice, with green beans and Oumph! sticky ribs. In my eyes You can’t go wrong with Oumph!, these “ribs” in particular are probably my favourite. They are also very tasty in sandwiches.
Fantastic vegan food
That pulled oumph! is amazing-I do it with a green pepper and noodles in garlic frylight
That stuff is amazing!! Tbh everything they do is! ??
That oumph! doner meat mate is banging man and I’ve got more coming this week in my shopping
This is the best thing ever ?
