Oumph! The Classic Balls

GOODBYE BORING. HELLO BALLS.

The Classic Balls

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BALLS

CLASSIC SPICING

SOY-BASED

PAN FRY

OVEN

GOODBYE BORING. HELLO BALLS.

As a Sweden-born brand we of course need a set of mouthwatering Swedish me**-balls in our rock band of products! Those will roll perfectly into any dish, from a traditional balls 'n mash plate with lingonberries to korean sticky balls for the more experimental foodies! *Check local packaging for ingredients, allergy information and nutritional values.

STORAGE

Keep frozen at -18°C or colder.
Do not refreeze after defrosting.

PREPARATION

Fry the balls from frozen in a pan with oil on medium heat for about 13-15 minutes & stir from time to time. Alternatively oven bake on an ovenproof tray at 200 °C for 10-12 minutes, turn the balls after half time. Ensure the product is well cooked and piping hot before serving. Enjoy!

Oumph! Balls Bahn Mi

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Oumph! Balls

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